Nebraska, Iowa, Illinios, Indiana, Ohio, Corn, Corn, Corn.  That’s all we saw.  Flat fields, rolling fields, fields as far as you can see on both sides of the freeway.  We crossed the Mississippi River between Iowa and Illinois and I was sure that would be the end of the corn.  But after that, we saw corn between the trees and towns.  In Illinois we stayed with the Bartel family.  Once again I figured suburbia would free us from the corn, but the back of their property was the edge of a corn field. According to the US EPA 80% of the corn is consumed by livestock, 12% in foods like corn chiips or high fructose corn syrup, and the rest in products like ethanol.
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